Wednesday, December 5, 2007

STROMBOLI HOT ITALIAN SANDWICH

1 lb. frozen bread dough, defrosted and rolled into a rectangle
1 layer sliced salami, placed down center of dough full length
1 layer ham, placed as above
1 layer Mozzarella cheese, placed as above
Season with pepper, oregano and olive oil. Roll up; tuck in ends. Baste with
beaten egg and sprinkle with Parmesan cheese. Bake at 375 degrees about 20
minutes or until brown. Let cool slightly. Slice and serve warm.

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